Chewy Chocolate Chip Cookies
I've been trying to make different variations of chocolate chip cookies ever since I started baking them, hence this third post. Modesty aside, these cookies earned a lot of praises from my friends. I gave these to them as presents during our post-Christmas party.
I just referred to the recipe of the first chocolate chip cookie I did but I substituted the 3/4 cup white sugar with 3/4 cup dark brown sugar. I bought this pack of dark brown sugar at SweetCraft - a baking and confectionery supplies store in Mandaluyong. This dark brown sugar really has a deep brown, almost black color which explains the dark color of my cookie dough. It also gave additional moisture to the already moist batter.
I took out the cookies after 7 minutes. While pulling out the cookie sheet, I accidentally hit the oven ceiling that's why some of the cookies were a bit messed up. I set aside those "rejects" to be eaten by my cookie-monster niece. Hehe.
I packed the good ones in individual containers which I also got from SweetCraft.
I just referred to the recipe of the first chocolate chip cookie I did but I substituted the 3/4 cup white sugar with 3/4 cup dark brown sugar. I bought this pack of dark brown sugar at SweetCraft - a baking and confectionery supplies store in Mandaluyong. This dark brown sugar really has a deep brown, almost black color which explains the dark color of my cookie dough. It also gave additional moisture to the already moist batter.
I took out the cookies after 7 minutes. While pulling out the cookie sheet, I accidentally hit the oven ceiling that's why some of the cookies were a bit messed up. I set aside those "rejects" to be eaten by my cookie-monster niece. Hehe.
I packed the good ones in individual containers which I also got from SweetCraft.
Nice but I find it a bit too dark but I guess you want it that way since you specifically used dark brown sugar for it.
ReplyDeleteI wanted to experiment by trying different ingredients to find out what works for me. Well, I still prefer the lighter color but these ones still tasted good. =)
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